Fast Food Essay

Fast nutrition is the shape assignn to food that stand be lively and served very quickly. While any meal with low preparation time fag end be considered to be fast food, typically the term refers to food sold in a eatery or store with preheated or precooked ingredients, and served to the customer in a packaged form for take-out/take-away. The term fast food was recognized in a dictionary by MerriamWebster in 1951.Outlets may be stands or kiosks, which may provide no shelter or seating, or fast food restaurants (also cognise as quick service restaurants). Franchise operations which are part of restaurant chains defend standardized foodstuffs shipped to each restaurant from central locations. Defination of Fast nourishment ? viands that can be prepared and served very quickly ?Any meal with low preparation time can be considered ?Food sold with preheated or precooked ingredients.The first fast food restaurants originated in the United States with A&W in 1916 and White castle, founded by Billy Ingram and Walter Anderson in Wichita, Kansas in 1921, is generally credited with opening the insurgent fast food outlet and first hamburger chain, marketing hamburgers McDonalds and KFC are multinational corporations with outlets across the globe. The United States has the largest fast food industry in the world, and the Statesn fast food restaurants are find in over 100 countries. Approximately 2 million U. S. workers are employed in the areas of food preparation and food servicing including fast food in the USA.Famous Fast Food Brands From America (TOP 10) LINK http//cuclife. com/famous-brand/Fast-food/list_711_1. html (Photo Use) 1. Burger King 2. Burger King 3. Taco Bell 4. Arbys 5. Wendys 6. White Castle 7. Kentucky Fried Chicken 8. Pizza Hut 9. Chick-fil-A 10. Subway History of Fast Food Culture world-shaking Events in the US Fast Food Industry 1916 The first low-cost limited menu fast hamburger restaurant called White Castle opens in Wichita KS. 1921 White Castle opens its first restaurant selling hamburgers for 50 cents. 1940 The first McDonalds store Established.1951 The term fast food is recognized in the Merriam-Webster Dictionary. 1967 McDonalds opens its first restaurant outside the United States 1971 The first Starbucks store opens in Seattle 2002 McDonalds cuts back on trans fat on its French fries by 48%. 2005 McDonalds mascot Ronald ranks 2nd in the top-10 publicizing icons of the 20th century. 2006 According to an estimate, Americans spend nearly $142 billion on fast food. Development of Fast Food Industry Restaurants adjudge been around in some form for approximately of human civilization. But they ordinarily catered to travelers.As far back as ancient Greece and Rome, inns and taverns generally served food to people who had a rationalness to be away from home. This trend continued until relatively recently. Although taverns and coffee houses were popular places to gather and share beverages in the 17th century, the idea of eating out for fun didnt take off in Hesperian society until the late 18th century. Although McDonalds was the first restaurant to use the assembly-line system, some people mean of White Castle as the first fast-food chain. White Castle was founded in 1921 in Wichita, Kansas.At the time, most people considered the burgers sold at fairs, circuses, lunch counters and carts to be low-quality. Many people thought hamburger came from alonechering scraps and spoiled meat. White Castles founders decided to change the publics erudition of hamburgers. They built their restaurants so that customers could see the food being prepared. They painted the buildings white and even chose a address that suggested cleanliness. White Castle was most popular in the American East and Midwest, but its success helped give hamburger meat a better reputation nationwide.So, like cars, White Castle played an eventful part in the development of fast food. The McDonald brothers clear their re designed restaurant in 1948, and several fast-food chains that make up today opened soon after. Burger King and Taco Bell got their start in the 1950s, and Wendys opened in 1969. Some chains, like Carls Jr. , KFC and Jack in the Box, existed before the Speedee Service System, but modified their cooking techniques after its debut. McDonalds, which started it all, is now the worlds largest fast-food chain. According to the National Restaurant Association, American sales of fast food totaled $163.5 billion in 2005. The industry is growing globally as well. Total sales for McDonalds grew 5. 6 percent in 2005, and the company now has 30,000 franchised stores in more than 120 countries. However, McDonalds and fast food in general does not always startle a welcoming reception around the world. McDonalds restaurants have been attacked in several countries, including the United States, China, Belgium, Holland, India, Russia, Sweden and the U. K. Protestors have accused McDonalds and othe r chains of selling unhealthy food, marketing aggressively to children and undermining local value and culture.Reason why the Fast Food Industry can be so Successful ? brassy ?Fast (Convenience) ?Tasty ?Change in lifestyle (Working Long Hours, Busy Life, Rapid Paces) ? Child-Friendly Atmosphere (E. g. Toys) ?Franchising system (E. g. McDonalds) Variants How the fast food culture in America influence the whole world.